WoRMS taxon details
Ceratomyxa tenuis Fujita, 1923
1720616 (urn:lsid:marinespecies.org:taxname:1720616)
accepted
Species
marine
Fujita, T. (1923). Studies on Myxosporidia of Japan. 1-4. <em>Journal of the College of Agriculture, Hokkaido, Imperial University, Japan.</em> 10: 191-248, pls. 3-4., available online at http://hdl.handle.net/2115/12562 [details] 
Whipps, C.W., Atkinson, S.D.; Hoeksema, B.W.(2024). World List of Myxozoa. Ceratomyxa tenuis Fujita, 1923. Accessed through: World Register of Marine Species at: https://www.marinespecies.org/aphia.php?p=taxdetails&id=1720616 on 2025-02-19
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original description
Fujita, T. (1923). Studies on Myxosporidia of Japan. 1-4. <em>Journal of the College of Agriculture, Hokkaido, Imperial University, Japan.</em> 10: 191-248, pls. 3-4., available online at http://hdl.handle.net/2115/12562 [details] 
additional source Eiras, J. C. (2006). Synopsis of the species of Ceratomyxa Thélohan, 1892 (Myxozoa: Myxosporea: Ceratomyxidae). <em>Systematic Parasitology.</em> 65(1): 49-71., available online at https://doi.org/10.1007/s11230-006-9039-5 [details]
additional source Kudo, R. (1933). A taxonomic consideration of Myxosporidia. <em>Transactions of the American Microscopical Society.</em> 52(3): 195-216., available online at https://doi.org/10.2307/3222254 [details] Available for editors
[request]
additional source Eiras, J. C. (2006). Synopsis of the species of Ceratomyxa Thélohan, 1892 (Myxozoa: Myxosporea: Ceratomyxidae). <em>Systematic Parasitology.</em> 65(1): 49-71., available online at https://doi.org/10.1007/s11230-006-9039-5 [details]
additional source Kudo, R. (1933). A taxonomic consideration of Myxosporidia. <em>Transactions of the American Microscopical Society.</em> 52(3): 195-216., available online at https://doi.org/10.2307/3222254 [details] Available for editors
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