WoRMS name details
Aplysina caespitosa Carter, 1886
190025 (urn:lsid:marinespecies.org:taxname:190025)
unaccepted (genus transfer & junior synonym)
Species
marine, brackish, fresh, terrestrial
recent only
Carter, H.J. (1886). Supplement to the Descriptions of Mr.J. Bracebridge Wilson's Australian Sponges. <em>Annals and Magazine of Natural History.</em> (5) 18: 271-290, 369-379, 445-466, pl. X.
page(s): 282-284 [details]
page(s): 282-284 [details]
Type locality contained in Bassian
type locality contained in Bassian [details]
de Voogd, N.J.; Alvarez, B.; Boury-Esnault, N.; Cárdenas, P.; Díaz, M.-C.; Dohrmann, M.; Downey, R.; Goodwin, C.; Hajdu, E.; Hooper, J.N.A.; Kelly, M.; Klautau, M.; Lim, S.C.; Manconi, R.; Morrow, C.; Pinheiro, U.; Pisera, A.B.; Ríos, P.; Rützler, K.; Schönberg, C.; Turner, T.; Vacelet, J.; van Soest, R.W.M.; Xavier, J. (2025). World Porifera Database. Aplysina caespitosa Carter, 1886. Accessed through: World Register of Marine Species at: https://www.marinespecies.org/aphia.php?p=taxdetails&id=190025 on 2025-04-06
Date
action
by
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Attribution 4.0 License
Nomenclature
original description
Carter, H.J. (1886). Supplement to the Descriptions of Mr.J. Bracebridge Wilson's Australian Sponges. <em>Annals and Magazine of Natural History.</em> (5) 18: 271-290, 369-379, 445-466, pl. X.
page(s): 282-284 [details]
basis of record Hooper, J.N.A.; Wiedenmayer, F. (1994). Porifera. <i>In</i>: Wells, A. (ed.) Zoological Catalogue of Australia. Volume 12. Melbourne, CSIRO. , available online at https://biodiversity.org.au/afd/taxa/PORIFERA/checklist [details]
page(s): 282-284 [details]
basis of record Hooper, J.N.A.; Wiedenmayer, F. (1994). Porifera. <i>In</i>: Wells, A. (ed.) Zoological Catalogue of Australia. Volume 12. Melbourne, CSIRO. , available online at https://biodiversity.org.au/afd/taxa/PORIFERA/checklist [details]
Other
additional source
Burton, M. (1931). On a Collection of Marine Sponges mostly from the Natal Coast. <em>Annals of the Natal Museum.</em> 6 (3): 337-358.
page(s): 335 [details]
page(s): 335 [details]




