WoRMS taxon details
Petrolisthes elongatus (H. Milne Edwards, 1837)
396708 (urn:lsid:marinespecies.org:taxname:396708)
accepted
Species
Porcellana elongata H. Milne Edwards, 1837 · unaccepted > superseded combination
marine, brackish, fresh, terrestrial
recent only
(of Porcellana elongata H. Milne Edwards, 1837) Milne Edwards, H. (1834-1840). Histoire Naturelle des Crustacés, Comprenant l´Anatomie, la Physiologie et la Classification de ces Animaux. Encyclopédique Roret, Paris; vol I (1834): i-xxxv + 1-468, vol. II (1837): 1-532, vol. III (1840): 1-638, pls. 1–42. <em>Paris, Roret.</em> 2: Text pp. 1–532; Atlas, pp. 1–32, pls. 1–42., available online at http://www.biodiversitylibrary.org/bibliography/16170#/summary [details]
DecaNet eds. (2024). DecaNet. Petrolisthes elongatus (H. Milne Edwards, 1837). Accessed through: World Register of Marine Species at: https://www.marinespecies.org/aphia.php?p=taxdetails&id=396708 on 2024-11-12
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original description
(of Porcellana elongata H. Milne Edwards, 1837) Milne Edwards, H. (1834-1840). Histoire Naturelle des Crustacés, Comprenant l´Anatomie, la Physiologie et la Classification de ces Animaux. Encyclopédique Roret, Paris; vol I (1834): i-xxxv + 1-468, vol. II (1837): 1-532, vol. III (1840): 1-638, pls. 1–42. <em>Paris, Roret.</em> 2: Text pp. 1–532; Atlas, pp. 1–32, pls. 1–42., available online at http://www.biodiversitylibrary.org/bibliography/16170#/summary [details]
additional source Webber, W.R., G.D. Fenwick, J.M. Bradford-Grieve, S.G. Eagar, J.S. Buckeridge, G.C.B. Poore, E.W. Dawson, L. Watling, J.B. Jones, J.B.J. Wells, N.L. Bruce, S.T. Ahyong, K. Larsen, M.A. Chapman, J. Olesen, J.S. Ho, J.D. Green, R.J. Shiel, C.E.F. Rocha, A. Lörz, G.J. Bird & W.A. Charleston. (2010). Phylum Arthropoda Subphylum Crustacea: shrimps, crabs, lobsters, barnacles, slaters, and kin. <em>in: Gordon, D.P. (Ed.) (2010). New Zealand inventory of biodiversity: 2. Kingdom Animalia: Chaetognatha, Ecdysozoa, Ichnofossils.</em> pp. 98-232 (COPEPODS 21 pp.). [details] Available for editors
[request]
additional source Webber, W.R., G.D. Fenwick, J.M. Bradford-Grieve, S.G. Eagar, J.S. Buckeridge, G.C.B. Poore, E.W. Dawson, L. Watling, J.B. Jones, J.B.J. Wells, N.L. Bruce, S.T. Ahyong, K. Larsen, M.A. Chapman, J. Olesen, J.S. Ho, J.D. Green, R.J. Shiel, C.E.F. Rocha, A. Lörz, G.J. Bird & W.A. Charleston. (2010). Phylum Arthropoda Subphylum Crustacea: shrimps, crabs, lobsters, barnacles, slaters, and kin. <em>in: Gordon, D.P. (Ed.) (2010). New Zealand inventory of biodiversity: 2. Kingdom Animalia: Chaetognatha, Ecdysozoa, Ichnofossils.</em> pp. 98-232 (COPEPODS 21 pp.). [details] Available for editors
[request]
Present Present in aphia/obis/gbif/idigbio Inaccurate Introduced: alien Containing type locality
From regional or thematic species database
Introduced species abundance in Tasman Sea (IHO Sea Area) : Common to dominant [details]Introduced species impact in Australia (Nation) : Consumes native species (predator or herbivore) [details]
Introduced species impact in Tasman Sea (IHO Sea Area) : Outcompetes native species for resources and/or space [details]
Introduced species impact in Tasman Sea (IHO Sea Area) : Outcompetes native species for resources and/or space [details]
Introduced species impact in Tasman Sea (IHO Sea Area) : Other impact - undefined or uncertain [details]
Introduced species population trend in Tasman Sea (IHO Sea Area) : Increasing [details]
Introduced species remark Australian part of the Bass Strait (Marine Region) We have shown that a native ecosystemengineer facilitates recruitment of an invasive crab but this does not appear to influence the recruitment of native species. [details]
Introduced species vector dispersal in Australia (Nation) : Fisheries: accidental with deliberate translocations of fish or shellfish [details]
Introduced species vector dispersal in Tasman Sea (IHO Sea Area) : Ships: accidental with solid ballast (e.g.rocks, sand, etc) [details]
Introduced species vector dispersal in Tasman Sea (IHO Sea Area) : Fisheries: accidental with deliberate translocations of fish or shellfish [details]
